Butcher BBQ: Liquid Brisket Injection
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Using their base flavors that are loved by competition cooks, Butcher BBQ has developed a liquid product that is easy to use. Just open and inject! It's not concentrated, so there's no need to measure it out.
Ingredients: Water, white vinegar, hydrolyzed vegetable protein (Hydrolyzed soy and corn protein, salt, partially hydrogenated vegetable oil/cottenseed, soybean oil added) beef flavor, sodium phosphate, and xanthin gum.